Maybe I will make it maybe I won't. Then, in the same skillet I poured the milk, brown sugar, butter, vanilla (I used a whole teaspoon) eggs, and I added apple pie spice (could use pumpkin pie spice, nutmeg, allspice, any of those) to the cinnamon, and just stirred it all together over medium low heat until the butter melts as directed and pour it over the bread mix in the dish and voila! When I make it for company I'm always asked for the recipe. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Whisk in whole eggs and yolks until well … I baked it nice and long, til it was 'set' and deep golden brown on top. And I didn't even use the sauce part of the recipe. Less bowls/steps = I sliced the apples very thin, and put them in a medium skillet with the raisins with a quarter stick of butter to cook them a bit. All Rights Reserved. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the brioche and apples and toss until evenly coated. I went back to my easy banana bread pudding recipe I made years ago to look at how I made the bread pudding portion of that, grabbed some apple pie filling and started layering. In a large bowl, combine bread, raisins, and apples. While pudding is baking, mix together sugar, 1/4 cup brown sugar, 1/2 cup milk, and 1/2 cup margarine in a saucepan. Lightly butter a 9-inch pie … In a large bowl, whisk the eggs with the milk and the remaining 3/4 cup of sugar. They were wonderful! Serve this wonderful bread pudding with the delicious apple brandy sauce or use your favorite vanilla sauce.A big scoop of vanilla ice cream is also a perfect topper to this hot bread pudding. In a small saucepan over medium heat, combine 1 cup brown sugar, 1 3/4 cups milk, and 1/4 cup margarine. I baked it nice and long, til it was 'set' and deep golden brown on top. Then I drained the apple/raisins in a strainer over the baking dish, which greased it nicely, paper-toweling off the excess. apple bread pudding and sauce Combine eggs, sugar and flour ... thin slices of bread . I will probably try it again, and add just 1/2 - 2/3 cup of brown sugar. Add the cubed apples, pecans and cubed bread to the prepared baking dish and toss to combine. I like it with whole wheat bread and I skip the butter sauce (vanilla ice cream is much better). Then, in the same skillet I poured the milk, brown sugar, butter, vanilla (I used a whole teaspoon) eggs, and I added apple pie spice (could use pumpkin pie spice, nutmeg, allspice, any of those) to the cinnamon, and just stirred it all together over medium low heat until the butter melts as directed and pour it over the bread mix in the dish and voila! In a large bowl, whisk together cream, eggs, sugar, salt, vanilla, and nutmeg. Less bowls/steps = I sliced the apples very thin, and put them in a medium skillet with the raisins with a quarter stick of butter to cook them a bit. © Copyright 2020 Meredith Corporation. Wonderful wonderful stuff. Directions. Then, in the same skillet I poured the milk, brown sugar, butter, vanilla (I used a whole teaspoon) eggs, and I added apple pie spice (could use pumpkin pie spice, nutmeg, allspice, any of those) to the cinnamon, and just stirred it all together over medium low heat until the butter melts as directed and pour it over the bread mix in the dish and voila! Wonderful wonderful stuff. Serve over bread pudding. A slow cooker can can take your comfort food to the next level. Bake in preheated oven 40 to 50 minutes, or until center is set and apples are tender. We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. Then I baked it in a water bath, which helped it cook a lot quicker and more evenly. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Pour over bread mixture in bowl. Our 22 Best Crock Pot and Slow-Cooker Recipes. Then I drained the apple/raisins in a strainer over the baking dish, which greased it nicely, paper-toweling off the excess. Info. Bake for about 50 minutes, until the custard is set and the top is golden. It tastes delicious....but would probably 1/2 the sauce if I poured it over the top again. © Anson Smart. Less bowls/steps = I sliced the apples very thin, and put them in a medium skillet with the raisins with a quarter stick of butter to cook them a bit. Lovely apple bread pudding recipe that everyone devours! It is hot and comforting, but special enough to serve at a holiday or fall-themed dinner party. Added the warm apple/raisins tothe bread in a bowl, stirred well and dumped into the dish. Add 1 teaspoon honey and clove. Congrats! The fragrance alone is heavenly!!! In a small bowl, whisk together cinnamon, 1/2 teaspoon vanilla, and eggs. Remove crusts from bread and cut into 1/2 to 3/4-inch cubes. Then I drained the apple/raisins in a strainer over the baking dish, which greased it nicely, paper-toweling off the excess. I will make this often I'm sure! Carefully toss to coat, making sure that the cube… the pudding was rather wet and watery though i baked it for more than an hour. Let soak for … This is the best apple bread pudding I've ever cooked.  Cooking the apples is magical! also i added a crumble of butter flour and sugar on the top and that was fabulous. Add comma separated list of ingredients to exclude from recipe. Combine bread, raising, apples, and the pan juices into the baking dish. Percent Daily Values are based on a 2,000 calorie diet. Brush an 8-by-11-inch baking dish with 1 tablespoon of the reserved melted butter. 430 calories; protein 5.6g; carbohydrates 58.8g; fat 20g; cholesterol 52mg; sodium 372mg. It plumps the raisins and makes the apples more tender. this link is to an external site that may or may not meet accessibility guidelines. Nutrient information is not available for all ingredients. 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